Baked Wild Salmon
Defrost Frozen Wild Alaskan Salmon
Preheat oven to 425 F.
Place salmon fillets in a glass baking dish.
Sprinkle each salmon fillet with salt, pepper, garlic powder, onion powder, Italian seasoning, and paprika.
Drizzle with olive oil to keep the fillets moist.
Bake for 15 minutes.
Serve with freshly sautéed vegetables and basmati rice.
Enjoy!
Rajsree Nambudripad, MD
“Dr. Nambudripad is amazing. Not only does she truly care about her patients but she is so knowledgeable about gut health. It’s hard to find a doctor that will truly understands new diagnoses like SIBO. I highly recommend her!”
– Holly Larsen
July 14, 2021
For informational purposes only:
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Meet Dr. Nambudripad
Dr. Rajsree is a caring and compassionate physician, who is board-certified in both Internal Medicine and Integrative/Holistic medicine. She is passionate about helping patients optimize their health through a preventative approach involving healthy lifestyle, dietary changes, targeted nutritional supplementation, and optimizing hormones. Her practice is unique in the personalized attention she devotes to each and every patient.
